First sitting
–
- per person, main menu and vegetarian menu
- €100
- children's menu, ages 4 to 12
- €60
- Live music with Singing Chef Luis and piano man and singer Victor
Main menu €100 per person
- Welcome glass of Moët & Chandon
- Oyster with citrus caviar
- Wild duck pâté mille-feuille with raspberry and rosemary oil
- Green salad with fresh burrata, caramelised pear and black tomatoes, smoked oil and hazelnuts
- El Molino Blanco lime sorbet
- Rack of suckling lamb with juniper cream and mashed potatoes with truffle butter
- A Sweet New Year's Miracle. Pistachio cream, mandarin confit and dark chocolate
Vegetarian menu €100 per person
- Welcome glass of Moët & Chandon
- Vegetable terrine with feta, flame-roasted pepper and crisp toast
- Potato pastel with Dor Blue cream and root vegetable caviar
- Green salad with fresh burrata, caramelised pear and black tomatoes, smoked oil and hazelnuts
- Canarian potato galata with porcini mushrooms and spiced sour cream
- A Sweet New Year's Miracle. Pistachio cream, mandarin confit and dark chocolate
Children's menu €60 per child aged 4 to 12
- Glass of alcohol-free Champagne
- Homemade cheese croquettes
- Brioche with mascarpone and strawberries
- Poultry burger in a black bun with French fries
- A Sweet New Year's Miracle. Pistachio cream, mandarin confit and dark chocolate

